Last updated: July 2026. A working grower’s guide to New Smithfield Wholesale Market in Openshaw, Manchester: the trading hours, site facts and trader-entry route as published by Manchester City Council, the actual position on the Greater Manchester Clean Air Zone, a worked consignment example built on Defra’s current wholesale price data, and a readiness checklist for a first consignment. Every figure is either linked to a primary source or clearly labelled as an assumption. General information, not regulated business advice.
New Smithfield is the North West’s wholesale market: Manchester City Council describes it as the largest in the region, and for growers from Lancashire, Cheshire, north Wales and the Yorkshire border it is the nearest floor where the morning’s price gets discovered in person. This guide covers what the market is, when it trades, what it costs to use, the Clean Air Zone question answered properly, and what the current published prices say a consignment is actually worth.
What New Smithfield is
The market occupies a 35-acre site on Whitworth Street East, off Ashton Old Road in Openshaw, postcode M11 2WJ, two and a half miles from Manchester city centre, and is run by Manchester City Council.[1] The city’s wholesale traders moved out to the Openshaw site in the early 1970s when the old city-centre Smithfield closed, and the site has traded as the region’s produce hub since.[2]
Alongside the fruit and vegetable trade the site carries a wholesale fish market, rebuilt in the mid-2010s with modern chiller and freezer units, and on Sundays the council runs a large open market and car boot sale on the same ground — a separate retail operation from the wholesale trade.[1][3] The council does not publish a current count of wholesale businesses on site, so treat any trader number you read elsewhere with suspicion; the honest way to gauge the floor is to walk it.
Trading hours and the shape of the morning
The wholesale market opens Monday to Friday from 2:30am to 12:30pm and Saturday from 2:30am to 11am, closing only on Christmas Day, Boxing Day, New Year’s Day and bank holiday Mondays.[1] Two features of that schedule matter to a supplier. The first is the 2:30am start: this is an early-morning market in the Blochairn mould rather than a midnight one like the London markets, so a Lancashire or Cheshire consignment loaded in the evening lands comfortably before opening. The second is the long tail — trading formally runs to lunchtime, but as at every wholesale market the serious buying happens in the early hours and a late-arriving consignment sells into a thinner floor.
Unusually for a wholesale market, New Smithfield is open to the public as well as the trade, and visitor parking is free Monday to Saturday, short-stay only, with no overnight parking.[1] Site rules: children under 16 are not allowed on the market except on Sundays, no dogs, and no smoking anywhere on site.[1]
Getting onto the market as a supplier or trader
Supplying a wholesaler on the market needs no council paperwork — that is a commercial relationship with the wholesaler, covered below. Taking a trading unit is a different matter: Manchester City Council runs an expression-of-interest process for anyone who wants to trade on the wholesale market, and the market’s own contact for wholesale enquiries is nsmwholesalemarket@manchester.gov.uk.[1] The Sunday market has its own casual and regular trading routes with published pitch fees, but that is retail, not the wholesale trade this guide is about.[3]
The selling mechanics on the wholesale floor are the same as at every UK market, covered in full in our UK wholesale markets guide: you sell to one wholesaler business, run by a salesman, and unless agreed otherwise in writing you should assume sale or return, with the grower carrying the risk of a slow morning. Commission, payment terms and deductions are negotiated per relationship, and the written confirmation before the first pallet leaves the farm is what keeps the remittance advice from being a surprise. Grading and presentation move the price here as everywhere; the gov.uk marketing standards are worth printing for the packing shed.[4]
What the prices actually are: a worked example on Defra data
Defra publishes average wholesale prices for home-grown horticultural produce, collected from the national wholesale markets: Birmingham, Manchester, Bristol and London.[5] Manchester is one of the collection points, which makes this series the right benchmark for exactly this market, and it is updated fortnightly — always check the current release rather than the snapshot below.
In the week 27 release (published 6 July 2026), cauliflower averaged 76p a head (usual range 55p to £1.00), calabrese £1.81 per kilogram (range £1.65 to £2.09), topped and washed carrots 76p per kilogram, and iceberg lettuce 72p a head.[5] Here is what those prices mean for a consignment from a Lancashire brassica grower. The volumes, haulage and commission below are assumptions for illustration; the prices are Defra’s.
- Consignment: 2,000 heads of cauliflower and 800kg of calabrese per week (assumption)
- Achieved prices: Defra week 27 averages of £0.76 per head and £1.81/kg[5] — gross £1,520 + £1,448 = £2,968
- Salesman commission at an assumed 10 per cent: £297
- Haulage, assumed £220 for a Lancashire-to-Openshaw run
- Packaging and labels, assumed £140
- Net to grower: about £2,311 per week
The honest reading: brassicas at these levels make the market a volume and marginal-return channel — the run pays because the crop is grown, the buyers are real, and the alternative is worse. The upside lives in the range. Cauliflower’s published spread runs from 55p to £1.00 a head, nearly double bottom to top, and where a consignment lands in that spread on a short week is exactly what the salesman relationship is for.[5] How wholesale returns compare with contracted supermarket supply is worked through in our supermarket contracts versus wholesale pricing guide.
Getting there, and the Clean Air Zone answer
The site sits off Ashton Old Road within easy reach of the M60, M62 and M56, which is the council’s own description of its road position, and pedestrian access is via the Whitworth Street East entrance only.[1]
On the Clean Air Zone: Greater Manchester does not have one, and that is now settled policy rather than a postponement. The original charging zone was never launched; the government withdrew the charging direction in 2022, and in 2025 it approved Greater Manchester’s investment-led, non-charging Clean Air Plan. Clean Air Greater Manchester’s own wording is that there are no clean air charges to drive anywhere in Greater Manchester.[6] For a haulier that means no emissions charge on the Openshaw run — a genuine cost advantage over the London markets, where the LEZ applies to every HGV movement.
A first-consignment checklist for New Smithfield
Six things to do before the first pallet travels.
Visit on a trading morning. The market is open to the public, parking is free Monday to Saturday, and the floor between 3am and 7am tells you more than any phone call.[1]
Choose the wholesaler deliberately. References from other growers, then the direct conversation: firm price or sale or return, commission, payment window, deductions.
Confirm everything in writing, email included, before anything is cut or lifted for the run.
Check the current Defra wholesale price release — Manchester is a collection market, so the published average and range are as close to this floor’s reality as public data gets.[5]
Get grading and packaging right against the gov.uk marketing standards, in clean tradable units with clear labels.[4]
Plan the logistics around the 2:30am opening and the short-stay parking rule: agreed delivery slot, unload, clear the site.[1]
The bottom line
New Smithfield is the North West’s produce floor: council-run, publicly accessible, free to park at, motorway-served and — uniquely among the big English market cities — with no emissions charge on the approach. Returns on commodity brassicas and roots are honest rather than exciting, and Defra’s price series, collected partly at this very market, tells you how honest before the lorry is loaded. Do the early-morning visit, write the terms down, and let the first season teach you the rest.
Further reading
This guide sits alongside our UK Wholesale Markets 2026 guide to New Covent Garden and Birmingham, which covers the salesman relationship, commission and sale-or-return conventions in full, our New Spitalfields Market 2026 guide, our UK Supermarket Contracts vs Wholesale Pricing 2026 guide, and our UK Direct Sales and Farm Shop 2026 guide.
Sources
[1] Manchester City Council, New Smithfield Wholesale Market (site, hours, parking, rules, contact): manchester.gov.uk.
[2] Manchester Confidential, Inside Manchester’s midnight market (the 1973 move to Openshaw): confidentials.com.
[3] Manchester City Council, Sunday market and car boot at New Smithfield: manchester.gov.uk.
[4] Defra, Comply with marketing standards for fresh fruit and vegetables: gov.uk.
[5] Defra, Wholesale fruit and vegetable prices, weekly average (week 27, published 6 July 2026; collected from Birmingham, Manchester, Bristol and London markets): gov.uk.
[6] Clean Air Greater Manchester, Clean Air Plan (no charging zone; investment-led plan approved 2025): cleanairgm.com.
Disclaimer: This guide is general information about New Smithfield Wholesale Market for UK growers. It is not regulated business or financial advice. Hours, rules and prices are as published by the sources linked above at the time of writing and change over time; commission rates and trading terms are negotiated individually and must be confirmed in writing with the wholesaler before relying on them.

